Shiny (at Soho)
Blueberry Kale smoothie
Leftover kale equals?
Sundays with @eriifewilliams
Making your own kale chips is so much cheaper than buying.
Rinse, dry, cut out the stems (they are bitter), rub olive oil into the leaves and place them on a baking tray at 150’c for 25 mins. Season once cool.
King’s Cross Station last night
Today was great w/ @matthewaland and the #lads
When life gives you pencils (and no chopsticks) - eat sushi
Me in a nutshell 🍣
Where’s my damn croissant?
Observer theme by Zack Sultan